FUSION LOUNGE

SPEED AND STYLE

Welcome to The prestigious Fusion Lounge offers a vibrant party atmosphere that centres around stylish top-tier hospitality.Relax on the extended outdoor terrace and witness the heart-pounding race action – including the final dash to the finish line – or watch from the grandstand for a traditional race-day experience.

View the itinerary and menu below so you don't miss out on any of the entertainment.

ITINERARY FOOD AND DRINKS

ITINERARY

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Friday

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08:00
Facilities Open. Cold breakfast items ready
08:30
Hot breakfast
08:45
FIA FORMULA 3 Practice session
10:05
FIA FORMULA 2 Practice Session
11:00
Breakfast finishes. Bars open
11:30
FORMULA 1 PIRELLI HOT LAPS
11:30
Lunch served
12:30
FORMULA 1 FIRST PRACTICE SESSION
13:40
Historic F1 cars demonstration
14:55
FIA FORMULA 3 qualifying session
15:00
Lunch finishes
15:05
FIA FORMULA 2 qualifying session
15:30
Afternoon Tea starts
16:00
FORMULA 1 SECOND PRACTICE SESSION
17:30
Afternoon Tea finishes
17:40
PORSCHE MOBIL 1 SUPER CUP Practice Session
18:00
Bar Closes
18:30
Hospitalities Facilities Close
18:35
Practice session: ASTON MARTIN 110TH ANNIVERSARY DEMONSTRATION
19:00
ENTERTAINMENT T1 MAHIKI NIGHTCLUB OPENS - LAUNCH PARTY (TICKETS SOLD SEPARATELY)
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Saturday

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08:00
Facilities Open. Cold breakfast items ready
08:30
Breakfast served
09:20
FIA FORMULA 3 SPRINT RACE (18 LAPS OR 40 MINS +1 LAP)
10:15
HISTORIC F1 CARDEMONSTRATION (HIGH SPEED)
10:35
FORMULA 1 PIRELLI HOT LAPS
11:00
Breakfast finishes. Bars open.
11:30
FORMULA 1 THIRD PRACTICE SESSION
12:00
Lunch Served
13:15
FIA FORMULA 2 SPRINT RACE (21 LAPS OR 45 MINS +1 LAP)
15:00
Lunch finishes
15:00
FORMULA 1 QUALIFYING
15:30
Afternoon Tea Starts
16:45
PORSCHE MOBIL 1 SUPERCUP QUALIFYING SESSION
17:30
Afternoon Tea Finishes
18:00
Bars Close
18:30
Hospitality Facilities Close
20:00
T1 MAHIKI NIGHTCLUB OPENS - SAT NIGHT PARTY (TICKETS SOLD SEPARATELY)
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Sunday

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08:00
Facilities Open.Cold breakfast items served
08:20
FIA FORMULA 3 FEATURE RACE (22 LAPS OR 45 MINS + 1 LAP)
08:30
Hot breakfast served
09:55
FIA FORMULA 2 FEATURE RACE (29 LAPS OR 60 MINS + 1 LAP)
11:00
Breakfast finishes. Bars open
11:10
HISTORIC F1 CAR DEMONSTRATION (HIGH SPEED)
11:55
PORSCHE MOBIL 1 SUPERCUP RACE (14 LAPS OR 30 MINS)
12:00
Lunch Served
12:50
DRIVERS’ PARADE
14:05
RED ARROWS AIR DISPLAY
14:38
NATIONAL ANTHEM
14:46
RED ARROWS FLY PAST
15:00
Lunch Finishes
15:00
GRAND PRIX (52 LAPS OR 120 MINS)
15:00
Afternoon Tea Starts
18:00
F1 DRIVERS - FAN FORUM / PAT NAZEMI ON MAIN STAGE
18:00
Afternoon Tea Finishes.
18:00
FUSION COMPLEX AFTER PARTY STARTS
18:00
Bars close FUSION COMPLEX
18:00
TOM GRENNAN T1 MAHIKI NIGHTCLUB OPENS - SUN NIGHT AFTER PARTY (TICKETS SOLD SEPARATELY)
18:00
FUSION COMPLEX CLOSES

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FOOD AND DRINKS

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Food

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Beverages

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Breakfast

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SERVED FROM COLD STATIONS
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Dried fruits and seeds
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English berries
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Fresh honeycomb
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Plain yoghurt, coconut yoghurt, fruit compote
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Oat and seed granola
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Assorted muffins and pastries
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Raspberry jam, orange marmalade, lemon curd
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Mini pastries, selection of muffins
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American pancakes served with maple syrup,honey roasted peaches, berries
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Selection of breads, bagels and brioche baps
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Selection of jams and preserves
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SERVED FROM HOT STATIONS
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Poached eggs, scrambled eggs
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Toasted sourdough & English muffins
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Smashed chilli & lime Hass
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Herb labneh
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Fire roasted red peppers and tomatoes
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Sliced smoked bacon, Cumberland sausages
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Vegan grilled sausages
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Rustic beans, slow roasted tomatoes
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Grilled Portobello mushrooms with thyme butters
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Shakshuka with smoked tofu
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Slow roasted tomatoes
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As there are many food ingredients that are classified as allergens, please speak to one of our team members if you have any questions.
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Lunch

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TABLE SHARING
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Olive & Manchego mix, gourmet pork scratchings
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Smoked paprika beans and peas
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SERVED FROM DELI STATIONS
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Islington saucisson, garlic & fennel salami, Bastardo beef salami
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Stuffed vine leaves, grilled pesto courgette, Manchego
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Selection of sushi and hand carved fish

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Aged beef sirloin, roast chicken
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Seasonal salads
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Potted crab salad
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Braised kombu salad
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Salted celeriac, celery, white cabbage, remoulade
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Harissa spiced squash, tri quinoa, roasted kale, preserved lemon
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Ancient faro grain salad, salted celery, chicory, orange
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Sourdough and selection of breads, crackers and croûtes
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Unsalted butter, oil and balsamic
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SERVED FROM HOT STATIONS
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FUSION SPICED
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Slow cooked confit garlic & achar masala lamb leg
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Keralan tofu & cauliflower
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Fragrant chickpea and fried potato chaat
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Warmed flat bread, garlic mint yoghurt, tangy lime & chilli sauce
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Poppadums’
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FRESH PASTA
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Spicy nduja sausage gnocchi
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Vegan gnocchi
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with a choice of sauces - wild garlic, confit lemon pesto, smoked tomato and Calabrian chilli, shaved parmesan, truffle oil
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BEST OF BRITISH
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Rolled shoulder of Herdwick lamb, summer peas & black garlic ketchup
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Roasted Jerusalem artichokes and jersey royals, sweetcorn and truffle purée
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DESSERTS
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Sichuan marinated pineapple, coconut yoghurt, lime syrup
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Chocolate and orange tart
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Saffron set custard, fresh raspberries
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Afternoon tea

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SERVED FROM CENTRAL STATIONS
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Assorted mini cakes
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Buttermilk scone, clotted cream, strawberry jam
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Smoked salmon & pickled cucumber sandwich
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Honey roast ham, piccalilli sandwich
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Smoked chilli jam, vintage cheddar, pickled onion flat bread
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Cheese station with homemade chutneys, dried fruits and fresh honeycomb
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Lemon meringue and malted milk chocolate tarts
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Giant ciabatta stuffed with ham hock, piccalilli and rocket
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Giant focaccia stuffed with apricot and ginger chutney, spinach falafel, charred pepper
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Cheese station with homemade chutneys, dried fruits and fresh honeycomb
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SERVED FROM BBQ
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Tacos - green coffee and smoked chilli pulled chicken, chipotle, Cajun roasted cauliflower
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Sliders - Korean BBQ beef, sweet chilli kimchi slaw, crispy onions, glazed in Korean BBQ sauce
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Korean BBQ tempeh, sweet chilli kimchi slaw, crispy onions, glazed in Korean BBQ sauce
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BBQ – Coco-Cola glazed pork, brown butter corn relish
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BBQ sticky smoked chilli aubergine, brown butter corn relish
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As there are many food ingredients that are classified as allergens
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please speak to one of our team members if you have any questions
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Wine and Cocktails

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SERVED FROM CENTRAL STATIONS
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SPARKLING
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Ferrari Trento Brut
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Champagne Vauban Freres, Brut NV
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WHITE
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Marsanne Viognier, Roche de Belanne, France
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Sauvignon Blanc 'Marlborough' Wairau River, New Zealand
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RED
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Malbec 'Mendoza' Punto Alto, Argentina
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Pinot Noir "Cuvee 1620" Famille Lorgeril, France
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ROSÉ
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Cinsault Rose 'Languedoc' La Vigneau, France
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Premium Spirits including local Warners gins, Belvedere vodka, Jonny Walker, Warners Skinny Dip 0% and Pink Berry 0%.
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Heineken, Heineken Silver, Heineken 0.0%, Old Mout Berries and Cherries, Deuchars
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SERVED FROM BACK STATIONS
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SOFT DRINK SELECTION
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Mineral Water, Juices and Coca Cola soft drinks
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Serving the unique illy blend, 100% Arabica quality coffee. Italy’s first B Corp certified coffee brand
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As there are many food ingredients that are classified as allergens, please speak to one of our team member if you have any questions.
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